He pushed the plate in front of her. It was beautiful, she thought: the brims graced with blue paint, swirls merging and forming into branches and leaves and flowers.
And its inside was equally pretty: the perfectly squared corners, the toasted egg yolk condensed between the spinach and goat cheese veinings, of the slice of quiche resting peacefully on the white ceramic.
She looked up at his eyes, which were commanding what he said politely.
The empty room around them, her figure bending over the table, diving into her own personal cruciation. She fluctuated the full fork in the air before trapping between her hesitant lips.
The unrequested carbs and unsaturated and saturated fats and iron and potassium and Vitamin B’s and calcium descended in her stomach, and she sensed–